Event Planning Menu Options

Continental Breakfast

Fresh Orange Juice

Breakfast Breads & Danish

Sliced Fresh Seasonal Fruit & Berries

Coffee, Tea & Hot Chocolate

Chance to Enhance:

Breakfast Burrito with Eggs, Peppers, Onions & Salsa
Add $7.00++ Per Person

Traditional Scrambled Eggs, Bacon, Sausages & Breakfast Potatoes
Add $12.00++ Per Person

Cinnamon Raisin French Toast, Berries, Butter & Vermont Maple Syrup
Add $7.00++ Per Person

Breakfast Panini on Grilled Sourdough with Ham, Eggs, Roasted Onions & Cheddar
$7.00++ Per Person

Plated Lunch Selections

Chef’s Salad
Ham, Bacon, Turkey Breast, Tomato, Egg, Cucumber, Avocado & Blue Cheese

Santa Cruz Wrap
Pepper Jack Cheese, Black Beans, Roasted Poblano Chilies & Sonoran Spiced Chicken, Onions, Flour Tortilla, Spicy Crema Dip

Hearts of Romaine “Caesar Style”
Chicken, Parmesan Crisp, Garlic Croutons

Tubac Turkey Club Sandwich With Pasta Salad or Fries

Otero Burger with Fries or Pasta Salad

*Add a plated dessert
$6.00++ Per Person

*Upgrade to a Lunch buffet
$10.00++ Per Person (30 Person Minimum)

Break

Fresh Baked Tubac Cookies & Refreshment of your Choice
~Double Chocolate Chip, White Chocolate & Macadamia Nut, Oatmeal Raisin & Peanut Butter~

~Iced Tea, Lemonade, Coffee, Decaffeinated Coffee or Hot Tea~
$69.00++ Per Person

*Please Contact your Catering Representative for further options and pricing details!

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